What is oil of citronella?
Oil of citronella is a naturally occurring insect and animal repellent
distilled from two grass varieties. It is yellow to brown and has a
grassy/floral smell. Oil of citronella is a mixture of many components.
The exact composition varies by grass variety. However, the main
components are citronellol, citronellal, and geraniol. Oil of citronella
is also commonly found in foods and beverages as a flavoring agent.
It is Generally Recognized as Safe (GRAS) as a food additive by the
Food and Drug Administration.
Oil of citronella was first registered in the United States in 1948. It is currently on the U.S.
Environmental
Protection
Agency's (U.S. EPA) list of minimum risk pesticides.
What are some products that contain oil of citronella?
Currently oil of citronella can be found in over a dozen registered pesticide
products. Some of these products are
applied to animal or human skin, ornamental plants, or other outdoor areas. Oil of citronella can be formulated into
sprays, lotions, candles, pellets, and pouches. It can also be found in some sunscreen products, wristbands,
and
flea
collars.
IMPORTANT: Always follow
label
instructions and take steps to minimize
exposure. If any exposures occur, be sure to follow the First
Aid instructions on the product label carefully. For additional treatment advice, contact the Poison
Control
Center at 800-222-1222. If you wish to discuss
a
pesticide
problem, please call
NPIC at 800-858-7378.
How does oil of citronella work?
Oil of citronella repels target pests rather than killing them. It works
by
masking scents that are attractive to insects.
Thus, insects find it difficult to locate their target to feed. Oil of citronella may also work by
masking odors
attractive
to animals. However, no studies could be located.
How might I be exposed to oil of citronella?
People can be exposed to chemicals if they eat, breathe, or get them on
their skin or in their eyes. People are most commonly exposed to oil of
citronella by breathing in vapors or by applying spray-on repellents to
their skin. People may also be exposed if they inhale the spray mist or
fail to wash their hands before eating or smoking. However, exposure
can be limited by following the label instructions.
What are some signs and symptoms from a brief exposure to oil of citronella?
Oil of citronella can be mildly irritating to the skin and eyes. It may
also cause skin
allergies for some people with prolonged or frequent exposure. If eaten, people may
cough or experience throat irritation.
What happens to oil of citronella when it enters the body?
Citronellol, citronellal, and geraniol are the major components of oil of citronella. If
eaten, they are broken down and leave the body through the urine.
Is oil of citronella likely to contribute to the
development of cancer?
The potential of oil of citronella to cause cancer has not been studied. However, studies
have shown that oil of
citronella does
not alter or damage genes. Geraniol, a major component of oil of citronella, has been
observed in several
studies
to reduce the growth of some cancers. In another study, large doses of some minor components
of oil of
citronella
were fed to rodents five times per week for two years. There was no evidence of increased
cancer rates. However,
methyleugenol, a minor component of oil of citronella, is “reasonably anticipated to be a
human carcinogen” by
the
U.S. Department of Health and Human Services. It has caused the development of tumors in
mice.
Has anyone studied non-cancer effects from long-term
exposure to oil of citronella?
Citronellol and geraniol are major components of oil of citronella. In one study, small
doses of citronellol were
fed to
rats daily for 12 weeks. No adverse effects were observed. In another set of studies
rats were fed small and
moderate
doses of geraniol for several months. No adverse effects were observed.
Are children more sensitive to oil of
citronella than adults?
In general, children
may be especially sensitive to
pesticides. If applied
to the skin, oil of citronella can cause skin irritation or allergic reactions
in some people. Therefore, some oil of citronella products should not be
used on children less than six months old unless directed by a doctor.
This information is listed on the product label.
Additionally, unintended exposures can be minimized by following
common sense tips. Do not
allow children to apply the repellent
themselves. Young children may put their hands in their mouths.
Consider avoiding their hands, in addition to their eyes and mouth, while applying
the repellent. Also, more
control
can be achieved by first applying the repellent to your hands and then using your
hands to apply it on the
child.
What happens to oil of citronella in the environment?
Citronellol, citronellal, and geraniol are the major
components of oil of citronella.
If they get into the
environment a
portion is expected to turn into vapors. In water, they vaporize from the
surface at a moderate rate.
Once
vapors are
airborne, they break down in a matter of hours, with half-lives
ranging from 38
minutes to 3.2 hours. Citronellol and
geraniol are also readily broken down by microbes.
Can oil of citronella affect birds, fish,
or other wildlife?
Oil of citronella is practically non-toxic to birds. It is slightly toxic to fish
and other aquatic organisms. Oil of citronella repels insects rather than
killing them. Therefore, bees and other pollinators are not likely to be
harmed. Oil of citronella is unlikely to affect birds, fish or other wildlife
in
a harmful way because of its low toxicity and use patterns.
NPIC aims to use the best scientific resources available at the time fact sheets are written. NPIC does not have the resources to keep all of its fact sheets entirely up to date. All NPIC documents indicate when the material was last updated. For more information on how NPIC selects scientific resources, visit our web page Writing NPIC Fact Sheets.
For more detailed information please visit the list of referenced resources below, call NPIC at 800-858-7378 (8:00am - 12:00pm PST), or email us at npic@oregonstate.edu.
Date Reviewed: March 2013
Please cite as: Bond, C.; Buhl, K.;
Stone, D. 2013. Citronella
General Fact Sheet;
National
Pesticide
Information Center, Oregon State University Extension Services. npic.orst.edu/factsheets/citronellagen.html.
- Pesticide Product Information System; U.S. Environmental Protection Agency, U.S. Government Printing Office: Washington, DC, 2012.
- Insect Repellent Use and Safety; Centers for Disease Control, Division of Vector-Borne Diseases: Atlanta, GA,
- Citronella (Oil of Citronella) (021901) Fact Sheet; U.S. Environmental Protection Agency, Office of Pesticide Programs, Ombudsman, Biopesticides and Pollution Prevention Division, U.S. Government Printing Office: Washington, DC, 1999.
- Copping, L. G. A World Compendium: The Manual of Biocontrol Agents, 4th ed.; British Crop Protection Council: Alton, Hampshire, UK, 2009; p 264-265.
- Barceloux, D. G. Medical Toxicology of Natural Substances: Foods, Fungi, Medicinal Herbs, Plants, and Venomous Animals, 1st ed.; John Wiley & Sons, Inc: Hoboken, NJ, 2008; p 1157.
- Summary of Data for Chemical Selection: β-Citronellol; Department of Health and Human Services, National Institutes of Health, National Institute of Environmental Health Sciences, National Toxicology Program: Research Triangle Park, NC, 1997; pp 267-268.
- Report on Carcinogens, 12th ed.; Department of Health and Human Services, Public Health Service, National Institutes of Health: Research Triangle Park, NC, 2011; pp 267-268.
- Toxicological Evaluation of Some Flavouring Substances Non-Nutritive Sweetening Agents; Food and Agriculture Organization of the United Nations and World Health Organization: Geneva, Switzerland, 1967.
- Chadha, A.; Madyastha, K. M. Metabolism of geraniol and linalool in the rat and effects on liver and lung microsomal enzymes. Xenobiotica 1984, 14 (5), 365-74.
- Hazardous Substances Databank (HSDB), Citronellal; U.S. Department of Health and Human Services, National Institutes of Health, National Library of Medicine: Bethesda, MD, 2002.
- Hazardous Substances Databank (HSDB), Geraniol; U.S. Department of Health and Human Services, National Institutes of Health, National Library of Medicine: Bethesda, MD, 2007.
- Reregristration Eligibility Decision (RED) Oil of Citronella; U.S. Environmental Protection Agency, Office of Pesticide Programs, Biopesticides and Pollution Prevention Division, U.S. Government Printing Office: Washington, DC, 1996.
- Reregristration Eligibility Decision (RED) Facts Oil of Citronella; U.S. Environmental Protection Agency, Prevention, Pesticides and Toxic Substances, U.S. Government Printing Office: Washington, DC, 1997.
- Screening-Level Hazard Characterization Terpenoid Primary Alcohols and Related Esters Category; U.S Environmental Protection Agency, Office of Prevention, Pesticides and Toxic Substances, Office of Pesticide Programs, U.S. Government Printing Office: Washington, DC, 2009
- Temple, W. A.; Smith, N. A.; Beasley, M. Management of oil of citronella poisoning. J. Toxicol. Clin. Toxicol. 1991, 29 (2), 257-62; discussion 263.
NPIC fact sheets are designed to
answer questions
that
are
commonly
asked by the public about pesticides that are
regulated by the
U.S. Environmental Protection Agency (US EPA). This document
is
intended to be educational in nature and helpful to
consumers for
making decisions about pesticide use.